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HOURS Monday-Sunday Dinner 5:00pm-9:00pm Sunday Brunch April-December 10:30am-1:30pm |
Brewster Inn Brunch Menu
Served Sundays from 10:30 a.m. to 1:30 p.m.
March 25, 2012 thru December (Excluding Easter Sunday and Mothers Day)
Price: $23.00* per person (includes coffee & dessert)
| Brunch Menu |
| Roasted
Meat: Carved to order Freshly Baked Salmon & Salmon Cakes Polenta with Chicken or Beef Ragout Home Fries Homemade Sausage/Crispy Bacon Scrambled Eggs Omelet Station: made to order Seasonal Green Salad Homemade Belgium Waffles with Fresh Berries and Whipped Cream Crème Brulee’ French Toast with Maple Syrup Cold Vegetable and Pasta Salads Tea Breads, Coffee Cakes, Muffins Desserts: Cakes, Cobbler, Mousse, Pies |
| *Juices and Alcoholic Beverages not included |
| *Menu is subject to change with seasonal foods |
Be sure to tour our climate controlled wine cellar, holding over 14,000 bottles of wine.
Our staff of culinary professionals make all of the dishes and sauces from scratch and take great pride in using the best ingredients.
All items and prices subject to change without notice.
*Effective 1/12