Take-Out

Menu

Take-Out Menu

SPECIALTY DRINKS

 

Frozen Blueberry Mojito $10

Frozen Margarita $10

SIGNATURE COCKTAILS

Bacon Manhattan  $15

Breckenridge Bourbon + Candied Bacon + Maple Liqueur

 

Jalapeño Margarita $15

Tanteo Jalapeño Tequila + Lime + Orange Liqueur + Agave Nectar

CAZmopolitan $11

Breckenridge Pear Vodka + Orange Liqueur + White Cranberry Juice

Lemon Drop  $12

Svedka Lemon Vodka + Lemon + Sugared Rim

Espresso Martini $13

Tito's Vodka + Espresso + Tia Maria

 

 

APPETIZER

 

Focaccia Bread

basil pesto dipping oil $5

East Coast Oysters

selection changes daily  $3.50 each

Cheese Board For Two

warm Lively Run chèvre, Roth blue, manchego, prosciutto di parma, pickled vegetables & grilled crostini $20

Scallop & Lobster Crepe

vanilla bean cream & tarragon oil $18

Sweet Potato Pot Stickers

hazelnut brown butter, teriyaki balsamic & pickled cabbage $14

Maryland Crab Cake

with remoulade sauce $17

White Gulf Shrimp Cocktail

court bouillon poached with our house-made cocktail sauce $15

Charred Octopus

greek yogurt, grilled lime & Korean sweet chili glaze $20

Escargot

lemon garlic butter, applewood smoked bacon, feta cheese & baby arugula $15

French Onion Gratinée

with melted Jarlsberg cheese $10

Pastrami Smoked Salmon

pretzel crisps, pickled fennel & whole grain créme fraîche $17

Wild Cape Cod Blue Mussels

steamed with Andouille sausage & Cajun cream $15

 

SALADS

Roasted Beet & Burrata Salad

arugula, fig balsamic & pistachios $16

 

Wedge Salad

applewood smoked bacon, crispy onions & cherry tomatoes served with blue cheese or thousand island dressing $12

Roth Blue Cheese Salad

wild greens, sliced grapes, walnuts & a balsamic soy dressing $10

Caesar Salad

romaine lettuce, shaved grana cheese, asiago baked croutons $9

FAMILY MEALS

 

Chicken Francaise

saffron pasta, lemon caper white wine sauce & sautéed spinach

$15 for an individual / $55 for a family of 4

Braised Beef

slow roasted tenderloin paired with chantilly potatoes and veg du jour 

$15 for an individual / $55 for a family of 4

Chicken Tenders

with your choice of sweet potato or house cut fries 

$14 for an individual / $50 for a family of 4

Tempura Fried Haddock

*Available Friday's Only!*

with housemade cole slaw and your choice of sweet potato or house cut fries

$13 for an individual / $45 for a family of 4

 

ENTREES

Brewster Burger

black Angus beef grilled with your choice of sweet potato or house cut fries. $17

Cheese Choices: Swiss, Blue, & Cheddar

Add Ons: Try adding bacon ($2), avocado ($2), sautéed onions ($2), sautéed mushrooms ($2) and more!

Specialty Burger

$17

*Available Monday Only*

click here for the full menu

Spicy Lobster Pasta

rigatoni, plum tomatoes, fresh chilis & asiago cheese $40 / $26

 

Maple-Glazed Salmon

with a falafel quinoa salad $36 / $22

New Zealand Rack of Lamb

burgundy balsamic marinade & chantilly potatoes $38 /$25

Prime Beef Selection

chantilly potatoes & veg du jour $MP

Horseradish Encrusted Cod

chive oil, chantilly potatoes & veg du jour $38 / $22

Shrimp Scampi

Brewster style (mushrooms, plum tomatoes & asiago cheese) or

Traditional (spinach, white wine, butter & garlic) $38 / $22

Grilled Filet Mignon

roasted shallot compound butter & chantilly potatoes $39 / $26

 

Truffle Encrusted Big Eye Tuna

balsamic teriyaki, shichimi aioli, sautéed spinach & fresh handmade pasta $39 / $27

 

Ponzu Marinated Chilean Sea Bass

tomatillo mojo, cilantro chimichurri, sautéed spinach & island rice $38

DESSERT

Ask about our daily specials!

 

Chocolate Mousse

$5 small / $10 large

 

Creme Brûlée $10

vanilla bean custard with a contrasting layer of caramelized sugar

 

Deconstructed Mud Pie $12

coffee ice cream with an Oreo crumble, chocolate fudge, toasted almonds & whipped cream

 

 

Brewster-Style Cheesecake $11

blend of sweet cheeses, local honey paired with a seasonal fruit compote

 

 

Chocolate Mousse Parfait $10

dark chocolate mousse accompanied by chocolate crumble & fresh berries

 

 

Soufflé $15

pillowy soft baked dessert paired with a vanilla anglaise (flavors include Grand Marnier or Berries & Creme)

 

 

Housemade Pies

$5 per slice / $25 for a whole pie

baked fresh daily

 

Housemade Ice Cream & Sorbet 

$8 per pint