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Chef's Table with Stephen Franks

Fri, Jan 24

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The Brewster Inn

Join us for a chef-curated dining experience unlike any other. Prepared in front of your own eyes, the Chef / Owner, Stephen Franks will walk you through his ingredients and techniques for a 4-5 course tasting menu.

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Chef's Table with Stephen Franks
Chef's Table with Stephen Franks

Time & Location

Jan 24, 2020, 7:00 PM – 9:00 PM

The Brewster Inn, 6 Ledyard Ave, Cazenovia, NY 13035, USA

About the Event

Theme: Dessert First!

Chef: Stephen Franks, Chef & Co-Owner

Price: $65 per person / $35 for the optional wine pairing

First Course:

Piña Colada Olive Oil Cake

Dark rum soaked olive oil cake, coconut cremeux with white chocolate pearls, pineapple mousse, macerated fruit & honey tuile. Accompanied by a rum semifreddo atop coconut sable.

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The Brewster Inn

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6 Ledyard Avenue

Cazenovia, NY 13035

(315) 655-9232

info@thebrewsterinn.com

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