Brunch Buffet

Available 10AM-4PM.

Reservations Required: Book on resy.com or call 315.655.9232 to book over the phone.

From 10:00AM - 4:00PM (seatings every 15 minutes) we will be hosting an all-you-can-eat buffet brunch for Easter Sunday.

Menu To Include:​

• smoked ribeye with horseradish creme fraiche
• Atlantic salmon with a fresh cucumber salad
• chipotle maple sausage
• applewood smoked bacon
• creme brûlée french toast with whipped cream & strawberries
• egg and omelette station
• creamy polenta with mushrooms
• roasted potatoes
• fresh fruit salad
• assorted seasonal salads
• dessert samplings & sweet breads

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Prices:

• Adult Price: $50 per person + tax + gratuity
• 4-15 Years Old: $25 per person + tax + gratuity
• 1-3 Years Old: Free

Reservation Fees: For reservations, please visit www.resy.com  or call 315.655.9232. Please note, because of the holiday, all reservations will be secured with a credit card. The credit card will not be charged unless you no-show for your reservation or fail to cancel by 12pm two days prior. At that point a $20 per person fee will be applied to the reservation. However, please know that there will be no charge for changes in table size or reservation time.

Reservation Policies: Reservations are highly recommended for dining at The Brewster Inn, as we cannot always guarantee a table to a walk-in party. Although a reservation does secure you a table, we cannot promise a particular area of the restaurant - either indoor or outdoor, porch or tavern, and so on. Preferences will always be noted, but can never be promised. Upon arrival, feel free to again mention any seating preferences to the host and they will do their best to accommodate. For a full list of frequently asked questions, please click here.