Menu Announced For Bordeaux Dinner on 1/24
As many of you know, one of the most famous wine regions on earth is that of Bordeaux, France. That is why on Thursday, January 24th we pay homage to this beautiful city with a 4-course dinner and wine pairing. For $100 per person plus tax and gratuity, this unique dining event kicks off at 7pm. Led by Wine Manager & Owner, Kirk Gibson we have the opportunity to truly appreciate great wine paired with each course. First Course Provençal Bouillabaisse seafood stew is loaded wi