Mother’s Day Take Out
Please pre-order by calling 315.655.9232.
Pick Up Only: 12:00pm - 6:00pm
STARTERS
Cheese Board For Four
served with seasonal pickled vegetables, fig jam & grilled crostini
$30
Shrimp Cocktail
12-piece shrimp, court bouillon poached with house-made cocktail sauce
$30
Maryland Crab Cake
with tomato butter & micro greens
$10
Seafood Chowder
$10 per pint
SALADS
House Salad
sliced strawberries and slivered almonds
$5 small / $10 large
Ruby Red & Golden Beet Salad
feta cheese, honey balsamic, pistachios & micro greens
$9
Warm Chèvre Salad
toasted hazelnuts, dried cranberries, baby arugula with a local wild honey & sherry vinaigrette
$9
Caesar Salad
shaved grana cheese & asiago baked croutons $6 small / $12 large
ENTRÉES
Bay of Fundy Salmon
with chantilly potatoes & veg du jour
$14 per person or $50 for a family of 4
Oven-Roasted Turkey
with chantilly potatoes, veg du jour & house gravy
$14 per person or $50 for a family of 4
Meatballs & Marinara
over rigatoni
$12 per person or $40 for a family of 4
Home-Style Meatloaf
with chantilly potatoes & veg du jour
$14 per person or $50 for a family of 4
Braised Beef
4-hour braised tenderloin with chantilly potatoes & veg du jour
$14 per person or $50 for a family of 4
Chicken Francaise
with saffron pasta and a white wine, butter, & caper sauce
$14 per person or $50 for a family of 4
Chicken Tenders
with french fries
$12 per person or $40 for a family of 4
7oz. Filet Mignon
with chantilly potatoes & veg du jour
$30
Prime Strip Steak
with chantilly potatoes & veg du jour
$30
Brewster Burger
lettuce, tomato & choice of sweet potato or regular fries
$16
Cod Oscar
Atlantic cod stuffed with crab topped with a tarragon beurre blanc with chantilly potatoes & veg du jour
$30
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