Brewster Inn Announces Italian Wine Pairing Dinner on April 25th
Just when you think we might be slowing down for a minute, we find another reason to celebrate the pairing of great food and wine.
On April 25th at 7PM, we keep that tradition alive with our Italian Wine & Food Pairing Dinner featuring Giovanni Caveggia, from Leonardo LoCasio Selections. Six courses for $75 per person, plus tax and gratuity.
First Course:
Fried Artichoke
paired with Marsuret Prosecco, Superiore Brut San Boldo (NV)
Second Course:
Clams with Calabrian chilies & toasted garlic
paired with Pievalta Verdicchio dei Castelli di Jesi Classico Superiore (2016)
Third Course:
Prosciutto & Gilled Melon Salad with a pink peppercorn vinaigrette
paired with Pico Mccario, Lavignone Rosato (2018)
Fourth Course:
Braised Rabbit Canneloni
paired with Castello di Neive, Barbaresco (2016)
Fifth Course:
Crispy Polenta with Braised Cinghiale (wild boar)
paired with Castellare di Castellino, Chianti Classico (2017)
Dessert Course:
Almond & Fig Zeppole
paired with Zeneto Alanera (2015)
Seating is limited. Please RSVP for your space by signing up online at https://www.thebrewsterinn.com/events/italian-wine-food-pairing-dinner
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