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Writer's pictureThe Brewster Inn

November Events & Beyond @ The Brewster Inn

For as much as we love summer, there is something amazing about the cooler weather in upstate New York. We are able to refocus and channel our creativity into our events.


November 21: Caz Night Out

Cazenovia will be hoping tonight as all the shops open up late for a night of merriment and shopping. Join us before or after the festivities for $5 beverages and $5 snacks and light bites!


November 26 & 27: Thanksgiving To-Go

Back by popular demand, Thanksgiving Takeout has returned! Thanksgiving is a time for family, friends and -- of course great food! Preparing this classic home cooked meal can be a bit daunting for many, so allow us to help take a little stress out of the holiday. We are offering many options for chef-prepared mains and side for families, and plated options for individuals.


November 28: Closed

Keep in mind both the fish market and the restaurant are closed today.


November 29th: Pie Day

Who needs Black Friday, when you can have Pie Day! All pies are half off, so grab one or two for home! No pre-orders necessary, just stop into the market anytime. Supplies limited.


November 30: Shop Small Saturday

We appreciate all of you who make the conscious choice to support your local businesses during the holidays and whenever possible.


Additionally, we are working on some great special events for the New Year as well, that we will have more details on soon.


New Year's Eve Prix Fixe

On December 31, join us for a 4-course prix fixe menu expertly curated by our Executive Chef, Jason Wright. Reservations will sell out fast, so be sure book them on Resy or by called 315.655.9232.

More Details:


Winter Package For Hotel & Restaurant

Back by popular demand, we are bringing back our winter package - offering a discount on both overnight stays an lodging. Anytime from January to the end of March, join us for an overnight and receive 25% off lodging and 25% off in the restaurant Sunday through Thursday! Treat yourself to a little mid-week staycation and some great food too!


Winter Wine Series Dinners

Owner and Chef, Kirk Gibson is getting back in the kitchen this winter for the second installation of our "Winter Wine Series". Join us Tuesday nights in January and February as we cozy up in one of our fire-lit dining rooms to savor an expertly curated 3-course tasting menu and self-guided wine pairing. We are offering each event for $60 per person plus tax and gratuity. Reservations will be available anytime from 5PM to 8PM. All offerings have been strategically chosen by Wine Manager & Owner, Kirk Gibson to best reflect the wine region or varietal of focus. Reservations required!


Dining Week

Starting on February 16 through the 28th, The Brewster Inn is bringing downtown Dining Week to Cazenovia. No longer exclusively for Syracuse, we will be running our own 3-course menu for $33. Reservations suggested, however walk-ins always welcome!



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Harry Gross
Harry Gross
(21. 11.)

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